10 Minute Air Fryer Chicken Sausage and Veggies
Why Make This Recipe
If you’re looking for a quick, healthy, and tasty meal, this 10 Minute Air Fryer Chicken Sausage and Veggies is the perfect choice. It’s easy to make, packed with flavor, and you can enjoy it any night of the week. Using the air fryer means you get crispy veggies and juicy sausage without a lot of fuss or cleanup.
How to Make 10 Minute Air Fryer Chicken Sausage and Veggies
Making this dish is simple and quick. Just follow the steps below, and you will have a delicious meal ready in no time.
Ingredients:
- 1 large red bell pepper – cut into 1-inch pieces
- 1 large orange bell pepper – cut into 1-inch pieces
- 1 red onion – peeled and cut into 1-inch pieces
- 1 medium zucchini – cut into 1-inch pieces
- 1 tablespoon avocado oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon kosher salt
- Pinch of black pepper
- 1 package chicken sausage (12 oz) – I used a robust Italian flavor
Directions:
- Chop the veggies and add them to a large bowl.
- Drizzle them with avocado oil and toss to coat.
- In a smaller bowl, mix together garlic powder, onion powder, Italian seasoning, salt, and black pepper.
- Add the spice mix to the veggies and toss to coat well.
- Slice the chicken sausage into 3/4 inch rounds and add it to the bowl with the veggies. Toss everything together.
- Preheat the air fryer to 390 degrees F if required, and spray the air fryer basket with cooking spray.
- Place the veggies and sausage in the air fryer basket in an even layer. Cook for 10 minutes, flipping the mixture halfway through. You may need to do this in batches if your air fryer is small.
- Once done, remove the chicken sausage and veggies from the air fryer. Serve as is or with cauliflower rice or brown rice.
How to Serve 10 Minute Air Fryer Chicken Sausage and Veggies
This dish can be served warm right out of the air fryer. You can enjoy it alone or pair it with sides like cauliflower rice or brown rice. Adding a sprinkle of Parmesan cheese on top can give an extra punch of flavor.
How to Store 10 Minute Air Fryer Chicken Sausage and Veggies
If you have leftovers, let them cool down before storing. Place them in an airtight container and keep them in the refrigerator for up to 3 days. You can easily reheat them in the microwave or air fryer for a quick meal later.
Tips to Make 10 Minute Air Fryer Chicken Sausage and Veggies
- Make sure to chop the veggies into similar sizes for even cooking.
- Feel free to use any vegetables you have on hand; broccoli, carrots, or asparagus work great too!
- Adjust the seasonings to your taste. If you like it spicy, you can add red pepper flakes.
Variation
You can switch up the chicken sausage for turkey sausage, or even go vegetarian by using plant-based sausage. Adding different vegetables based on the season can also change the flavor profile.
FAQs
1. Can I use other types of sausage?
Yes, you can use any type of sausage you like, including turkey or plant-based options.
2. How do I know if the veggies and sausage are done?
The veggies should be tender and slightly crispy, while the sausage should be cooked through and hot on the inside.
3. Can I make this recipe ahead of time?
Yes, you can prepare the veggies and sausage ahead of time and store them in the refrigerator. Cook them right before serving for the best taste and texture.
