Why Make This Recipe
Skinny Pumpkin Pie Pudding is a delicious treat that brings all the flavors of fall without the guilt. It’s an easy way to enjoy dessert while keeping it light and healthy. This pudding adds a pumpkin twist to your usual desserts and is perfect for gatherings or a cozy night in. Plus, it’s quick to prepare!
How to Make Skinny Pumpkin Pie Pudding
To make this delightful pudding, you will need just a few simple ingredients and a couple of minutes of your time.
Ingredients :
1.75 cups skim milk
1 (3.5 ounce) package instant pumpkin pudding
0.5 cup pumpkin puree
0.5 teaspoon pumpkin pie spice
Directions :
- Stir skim milk and pudding together in a bowl until smooth, about 2 minutes.
- Add pumpkin and pumpkin pie spice and stir until well incorporated.
- Pour into 4 dishes and refrigerate until set.
How to Serve Skinny Pumpkin Pie Pudding
Serve the pudding cold straight from the fridge. You can present it in individual cups to make it look nice. Add some whipped cream on top for extra flavor or sprinkle with a little extra pumpkin pie spice. Enjoy it as an end to your meal or as a tasty snack!
How to Store Skinny Pumpkin Pie Pudding
Store any leftovers in an airtight container in the refrigerator. It will keep well for up to three days. Just give it a quick stir before serving again, as it may thicken a bit in the fridge.
Tips to Make Skinny Pumpkin Pie Pudding
- Make sure to use instant pudding for the best results.
- Mix well to avoid lumps and create a smooth texture.
- For an extra kick, try adding a bit of vanilla extract to the mixture.
Variation
You can make a chocolate version by using chocolate pudding instead of pumpkin pudding. Just keep the pumpkin puree and spice to maintain some of that seasonal flavor!
FAQs
1. Can I use regular milk instead of skim milk?
Yes, you can use any type of milk you prefer, but using skim milk keeps it lighter.
2. Can I use fresh pumpkin instead of pumpkin puree?
Yes, but make sure to cook and puree the pumpkin until smooth before adding it to the mix.
3. How long does it take for the pudding to set?
It usually takes about 2-4 hours for the pudding to set in the refrigerator.