Delicious Pumpkin Pie Martini garnished with whipped cream and pumpkin spice.

Pumpkin Pie Martini

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Why Make This Recipe

The Pumpkin Pie Martini is a delightful blend of creamy, sweet, and spiced flavors that perfectly capture the essence of fall. It’s a fun twist on a classic favorite, making it a great choice for holiday gatherings or cozy nights at home. This drink brings the warm flavors of pumpkin pie into a festive cocktail, allowing you to enjoy the season in a glass.

How to Make Pumpkin Pie Martini

Ingredients:

1 graham cracker, crushed
1 tablespoon honey
0.33333334326744 cup milk
2 tablespoons pumpkin puree
0.75 (1.5 fluid ounce) jigger vanilla flavored vodka
0.5 (1.5 fluid ounce) jigger creme de cacao
1 pinch pumpkin pie spice
1 cup crushed ice

Directions:

  • Place graham cracker crumbs in a shallow dish. Coat the rim of a martini glass with honey, and dip into graham cracker crumbs to coat.

  • Combine milk and pumpkin puree in a cocktail shaker, and shake to combine. Pour in vodka and creme de cacao, and add ice. Shake well, and then strain into the prepared martini glass. Garnish with a sprinkle of pumpkin pie spice.

How to Serve Pumpkin Pie Martini

Serve your Pumpkin Pie Martini chilled and garnished with a sprinkle of pumpkin pie spice. It makes a beautiful presentation in a coated martini glass and is sure to impress your guests.

How to Store Pumpkin Pie Martini

If you have any leftover Pumpkin Pie Martini mixture, you can store it in the refrigerator for a short period. However, it’s best enjoyed fresh. Shake again before serving if you decide to store it.

Tips to Make Pumpkin Pie Martini

  1. Chill Ingredients: For the best taste, make sure your milk and vodka are cold before mixing.
  2. Graham Cracker Rim: Don’t skip the graham cracker rim! It adds a fun touch and enhances the flavor.
  3. Homemade Pumpkin Puree: If you’re feeling adventurous, use homemade pumpkin puree for a fresher taste.

Variation

For a different twist, you can substitute the vanilla vodka with spiced rum to give it a warmer flavor profile. You can also add a splash of cream for a richer texture.

FAQs

  1. Can I make this drink non-alcoholic?

    • Yes! You can replace the vodka and creme de cacao with extra milk or a creamy non-alcoholic option to enjoy the same fall flavors.

  2. What if I don’t have pumpkin pie spice?

    • If you don’t have pumpkin pie spice, you can make your own by mixing cinnamon, nutmeg, and ginger.

  3. Can I prepare this drink in advance?

    • While you can mix the ingredients and refrigerate them, it’s best to shake and serve right before enjoying for the freshest taste.

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