Delicious supper ideas showcasing a variety of meals and recipes.

Pin on supper ideas

ByCasey Monroe

why make this recipe

This recipe is perfect for a busy weeknight dinner. It is easy to prepare, takes minimal time to cook, and is sure to please everyone at the table. Not only is it delicious, but it can be customized to suit your family’s tastes. With simple ingredients and straightforward steps, you’ll find this dish becoming a favorite for supper.

how to make Pin on supper ideas

Ingredients:

  • 2 cups of cooked pasta
  • 1 cup of diced chicken breast
  • 1 cup of broccoli florets
  • 1 cup of cherry tomatoes, halved
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of Italian dressing
  • Salt and pepper to taste

Directions:

  1. Start by boiling a pot of salted water. Add the pasta and cook according to package instructions until al dente.
  2. While the pasta cooks, heat a skillet over medium heat. Add the diced chicken breast and cook until no longer pink, about 5-7 minutes.
  3. In the last 2 minutes of cooking the pasta, add the broccoli florets to the pot. Drain the pasta and broccoli together, then set aside.
  4. In the same skillet with the chicken, add the cooked pasta, broccoli, cherry tomatoes, Italian dressing, salt, and pepper. Stir well to combine.
  5. Sprinkle the mozzarella cheese on top, cover the skillet, and let it cook for another 2-3 minutes until the cheese melts.
  6. Remove from heat and serve warm.

how to serve Pin on supper ideas

Serve this dish hot, straight from the skillet. You can garnish with extra cheese or fresh herbs for a splash of color and flavor. Pair it with a simple side salad or garlic bread to complete your meal.

how to store Pin on supper ideas

To store leftovers, let the dish cool completely. Transfer it to an airtight container and keep it in the refrigerator. It will stay fresh for up to 3 days. You can also freeze it for up to 2 months. To reheat, microwave or bake until warmed through.

tips to make Pin on supper ideas

  • Use leftover chicken or rotisserie chicken to save time.
  • Feel free to add other veggies such as bell peppers, spinach, or peas.
  • Adjust the amount of Italian dressing to your taste.
  • For a creamier dish, mix in a splash of cream or a cheese sauce.

variation

You can make this dish vegetarian by omitting the chicken and using chickpeas instead. Adding different kinds of cheese or using a different dressing can also give you a new twist on the basic recipe.

FAQs

1. Can I use other types of pasta?
Yes, any type of pasta will work. Just adjust cooking times as needed.

2. What if I don’t have Italian dressing?
You can use any vinaigrette or make a simple mix of olive oil, vinegar, and your favorite herbs.

3. Is this dish kid-friendly?
Yes! Most kids enjoy pasta and cheese, and you can adjust the veggies to include their favorites.