Peanut Butter Bugle Bites Recipe
Why Make This Recipe
Peanut Butter Bugle Bites are a delightful treat that combines crunchy corn snacks with a sweet and salty topping. This recipe is perfect for snack time, parties, or even as a fun dessert. It’s simple to make and loved by both kids and adults. The combination of peanut butter and chocolate makes these bites irresistible!
How to Make Peanut Butter Bugle Bites
Ingredients:
- 1 7.5 ounce bag crunchy corn snacks (such as Bugles®)
- 1 cup brown sugar
- 1/3 cup butter
- 2/3 cup peanut butter
- 1/3 cup light corn syrup
- 1/4 teaspoon baking soda
- 1 cup chocolate chips
- 1 Tablespoon coconut oil
- Flaky Sea Salt
Directions:
- Line a baking sheet with parchment or waxed paper. Spread Bugles out on the sheet.
- Combine sugar, butter, peanut butter, and corn syrup in a small saucepan over medium heat. Bring the mixture to a boil while stirring often. Boil for 2 minutes and then remove from heat. Stir in baking soda.
- Pour the mixture over Bugles and toss quickly to coat. Spread into an even layer.
- In a small bowl, combine chocolate chips and coconut oil. Melt in the microwave in 30-second increments, stirring after each.
- Drizzle the melted chocolate over the Bugles and let cool completely. For best results, refrigerate for 5 minutes so the chocolate hardens.
- Break into large pieces and store in an airtight container in a cool, dry place.
How to Serve Peanut Butter Bugle Bites
You can serve Peanut Butter Bugle Bites as a fun snack at parties, movie nights, or just as a sweet treat anytime. They are great by themselves, but you can also put them in a bowl for sharing. A sprinkle of flaky sea salt on top enhances the flavors and makes them even more delicious!
How to Store Peanut Butter Bugle Bites
Store the Peanut Butter Bugle Bites in an airtight container at room temperature. Keep them in a cool, dry place to maintain their crunchiness. They can last for about a week, but they are usually gone much quicker!
Tips to Make Peanut Butter Bugle Bites
- Make sure to stir the mixture frequently as it boils to prevent it from burning.
- When melting the chocolate, be patient and do it in small increments to avoid burning it.
- If you want extra crunch, add chopped nuts like peanuts or almonds before drizzling chocolate.
Variation
You can try adding other toppings such as crushed pretzels, sprinkles, or even drizzle some caramel sauce over the top for added sweetness.
FAQs
1. Can I use other nut butters instead of peanut butter?
Yes, you can use almond butter, cashew butter, or any nut butter you prefer!
2. Are Peanut Butter Bugle Bites gluten-free?
As long as you use gluten-free Bugles and ensure all ingredients are gluten-free, they can be a gluten-free treat.
3. How can I make these bites healthier?
You can use natural peanut butter, reduce the amount of sugar, or substitute some of the chocolate with dark chocolate for a healthier option.
Peanut Butter Bugle Bites
Ingredients
Method
- Line a baking sheet with parchment or waxed paper. Spread Bugles out on the sheet.
- Combine sugar, butter, peanut butter, and corn syrup in a small saucepan over medium heat. Bring the mixture to a boil while stirring often.
- Boil for 2 minutes and then remove from heat. Stir in baking soda.
- Pour the mixture over Bugles and toss quickly to coat. Spread into an even layer.
- In a small bowl, combine chocolate chips and coconut oil. Melt in the microwave in 30-second increments, stirring after each.
- Drizzle the melted chocolate over the Bugles and let cool completely. For best results, refrigerate for 5 minutes so the chocolate hardens.
- Break into large pieces and store in an airtight container in a cool, dry place.