Delicious Air Fryer Parmesan Crusted Chicken served on a plate with herbs.

Air Fryer Parmesan Crusted Chicken

ByCasey Monroe

why make this recipe

Air Fryer Parmesan Crusted Chicken is a tasty and easy dish to make. It is crispy on the outside and juicy on the inside. This recipe is perfect for busy weeknights or when you want to impress guests without spending too much time in the kitchen. Plus, using an air fryer helps reduce the amount of oil needed, making it a healthier option compared to traditional frying methods.

how to make Air Fryer Parmesan Crusted Chicken

Ingredients:

  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 cup grated Parmesan cheese
  • 1 cup panko breadcrumbs
  • 2 tsp olive oil
  • 1 tsp garlic powder
  • 1 tsp dried Italian herbs (oregano, basil, thyme)

Directions:

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, mix Parmesan cheese, panko breadcrumbs, garlic powder, and Italian herbs.
  3. Lightly coat each chicken breast with olive oil, then dip into the breadcrumb mixture until fully coated.
  4. Arrange the coated chicken in a single layer in the air fryer basket.
  5. Cook for 10-12 minutes until golden brown and the internal temperature reaches 165°F (74°C). Flip halfway through for extra crispiness.
  6. Serve hot with your choice of sides or sauces.

how to serve Air Fryer Parmesan Crusted Chicken

Serve the Air Fryer Parmesan Crusted Chicken hot, straight from the air fryer. It goes well with a side of vegetables, mashed potatoes, or a fresh salad. You can also drizzle it with your favorite sauce, like marinara or a garlic butter sauce, to enhance the flavor.

how to store Air Fryer Parmesan Crusted Chicken

If you have leftovers, let the chicken cool completely before storing. Place it in an airtight container and refrigerate. It will stay fresh for up to 3 days. To reheat, use the air fryer again for a few minutes to restore its crispiness.

tips to make Air Fryer Parmesan Crusted Chicken

  • Make sure to coat the chicken evenly to ensure that every bite is flavorful.
  • Preheat the air fryer for the best results.
  • Don’t overcrowd the air fryer basket; cook in batches if necessary to maintain even cooking.
  • Use fresh herbs for an extra punch of flavor if available.

variation

You can add different spices to the breadcrumb mixture, such as paprika or cayenne pepper, for a spicier kick. For a different flavor, try using different types of cheese, like cheddar or mozzarella, mixed with the Parmesan.

FAQs

Can I use frozen chicken breasts?
Yes, but you may need to extend the cooking time. Ensure they reach an internal temperature of 165°F (74°C).

Can I bake this chicken instead of using the air fryer?
Absolutely! You can bake it in a preheated oven at 425°F (220°C) for about 20-25 minutes.

Is this dish gluten-free?
To make it gluten-free, use gluten-free panko breadcrumbs or ground almonds instead.