Air Fryer Pork Belly Bites
why make this recipe
Air Fryer Pork Belly Bites are a delicious and satisfying treat that can be enjoyed as an appetizer or a main dish. The air fryer makes cooking pork belly easy and gives it a perfectly crispy texture without the need for extra oil. This means you can indulge in a tasty dish without feeling guilty about excess fat. Plus, the combination of spices adds great flavor that will impress anyone.
how to make Air Fryer Pork Belly Bites
Ingredients:
- 1 ½ pounds pork belly, (patted dry, cut into 1-inch pieces)
- 3 tablespoons canola oil
- 1 tablespoon brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1 teaspoon pepper
Directions:
- Preheat the air fryer to 400°F.
- In a large bowl, combine the oil, brown sugar, garlic powder, salt, and pepper.
- Add the pork belly pieces to the oil mixture, covering each piece.
- Lay the pork belly pieces in a single layer in the basket of your air fryer. Depending on your air fryer size, you may need to cook them in batches.
- Air fry the pork belly cubes for 18-20 minutes, shaking and flipping them a couple of times during cooking. Keep an eye on them, as cooking times may vary based on the size of the pork belly pieces and your air fryer.
- Remove the pork belly from the air fryer and serve warm.
how to serve Air Fryer Pork Belly Bites
Serve Air Fryer Pork Belly Bites warm as an appetizer or as part of a main meal. You can pair them with a dipping sauce, like soy sauce or a spicy mayo, for an extra kick. They also go well with rice or salad for a complete meal.
how to store Air Fryer Pork Belly Bites
To store leftover pork belly bites, let them cool completely, then place them in an airtight container. They can be kept in the fridge for up to 3 days. To reheat, simply place them back in the air fryer for a few minutes until they are heated through and crispy again.
tips to make Air Fryer Pork Belly Bites
- Make sure to pat the pork belly dry before seasoning to help it crisp up nicely.
- Experiment with different spices or herbs to create your own flavor profile.
- Monitor the cooking time closely, as different air fryer models may cook at varying speeds.
variation
You can add some heat by including chili powder or cayenne pepper to your seasoning mix. For a sweeter version, consider adding honey or maple syrup to the mixture.
FAQs
Q: Can I use other meats instead of pork belly?
A: Yes, you can try using chicken thighs or beef. Just adjust the cooking time as needed.
Q: Why do I need to pat the pork belly dry?
A: Patting it dry helps remove moisture, which allows the pork belly to become crispy instead of steaming.
Q: Can I make these ahead of time?
A: While they are best served fresh, you can cook them ahead and reheat them in the air fryer for a few minutes before serving.
Air Fryer Pork Belly Bites
Ingredients
Method
- Preheat the air fryer to 400°F.
- In a large bowl, combine the oil, brown sugar, garlic powder, salt, and pepper.
- Add the pork belly pieces to the oil mixture, covering each piece.
- Lay the pork belly pieces in a single layer in the basket of your air fryer.
- Air fry the pork belly cubes for 18-20 minutes, shaking and flipping them a couple of times during cooking.
- Remove the pork belly from the air fryer and serve warm.