A delicious plate of Chicken Nepiev garnished with herbs and spices.

Chicken Nepiev

Why Make This Recipe

Chicken Nepiev, or "Chicken Nephew," is a delightful dish that brings together flavor and comfort. This recipe is perfect for family dinners or gatherings, as it combines juicy chicken with creamy garlic cheese and crispy breading. It’s a crowd-pleaser that is not only tasty but also easy to prepare, making it a go-to choice for any cook.

How to Make Chicken Nepiev

Ingredients:

  • 1 tablespoon Italian seasoning
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 4 skinless, boneless chicken breasts, pounded to 1/4-inch thickness
  • 4 tablespoons garlic-flavored cream cheese spread
  • 1/4 cup garlic and herb seasoned dry bread crumbs
  • 1 tablespoon unsalted butter
  • 1 tablespoon vegetable oil

Directions:

  1. In a small bowl, mix together the Italian seasoning, onion powder, and garlic powder. Sprinkle this mixture over both sides of each chicken breast.
  2. Take 1 tablespoon of cream cheese and place it in the center of each chicken breast. Spread it slightly.
  3. Tuck in the sides of the chicken and roll it up tightly. Secure each roll with toothpicks.
  4. Place the bread crumbs on a plate and roll each chicken roll in the breadcrumbs to coat them well.
  5. Transfer the rolls to a plate, cover, and freeze for about 30 minutes. This helps them hold together.
  6. Preheat your oven to 400 degrees F (200 degrees C).
  7. In a skillet, heat the butter and oil over medium-high heat. Brown the chicken rolls on all sides for about 5 minutes.
  8. After browning, place the chicken rolls in a baking dish. Bake in the preheated oven until the chicken is no longer pink and the juices run clear, about 20 minutes.
  9. Before serving, spoon the drippings over the rolls for extra flavor.

How to Serve Chicken Nepiev

Chicken Nepiev can be served by slicing the rolls into bite-sized pieces or presenting them whole on a platter. Pair it with a fresh salad, steamed vegetables, or a side of pasta for a complete meal. It also goes well with a dipping sauce or extra cream cheese spread for those who love a rich taste.

How to Store Chicken Nepiev

To store leftover Chicken Nepiev, let it cool completely and then place it in an airtight container. It can be stored in the refrigerator for up to 3 days. For longer storage, freeze the chicken rolls wrapped tightly in plastic wrap and then in a freezer bag, where they will last for up to 3 months.

Tips to Make Chicken Nepiev

  • Always pound the chicken breasts evenly for uniform cooking.
  • Feel free to experiment with different flavored cream cheese spreads, such as herb or spicy garlic.
  • If you want a crunchier coating, double coat the chicken by dipping it back into the cream cheese and then rolling it in the bread crumbs again.

Variation

You can add vegetables such as spinach or sun-dried tomatoes inside the chicken rolls for an extra burst of flavor and nutrition.

FAQs

Can I use chicken thighs instead of breasts?
Yes, chicken thighs work well too. They may require a slightly longer cooking time.

Can I bake instead of frying?
Yes, you can bake them directly in the oven without browning them in the skillet first, but they may not be as crispy.

What side dishes pair well with Chicken Nepiev?
This dish pairs well with mashed potatoes, rice, or a simple green salad.