Delicious hamburger gravy served over creamy mashed potatoes

Delicious Hamburger Gravy Over Mashed Potatoes

why make this recipe

Delicious Hamburger Gravy Over Mashed Potatoes is a comforting meal that comes together quickly and easily. It’s perfect for busy weeknights or when you need a satisfying dish to warm you up. The combination of savory hamburger gravy and creamy mashed potatoes creates a delightful taste that everyone will enjoy. This recipe is not only filling but also budget-friendly, making it a great choice for families.

how to make Delicious Hamburger Gravy Over Mashed Potatoes

Ingredients :

  • 1 lb lean ground beef
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 cups low-sodium beef broth
  • 2 tbsp Worcestershire sauce
  • 1/4 cup all-purpose flour
  • 4 cups mashed potatoes (made from about 2 lbs of potatoes)

Directions :

  1. In a large skillet over medium heat, cook the ground beef until browned. Drain excess grease.
  2. Add diced onions and minced garlic; cook until tender (about 5 minutes).
  3. Sprinkle flour over the meat mixture and stir for about 2 minutes.
  4. Gradually add beef broth while stirring to prevent lumps. Bring to a gentle simmer until thickened.
  5. Stir in Worcestershire sauce, salt, and pepper; simmer for another 5 minutes.
  6. Serve the rich gravy generously over warm mashed potatoes.

how to serve Delicious Hamburger Gravy Over Mashed Potatoes

To serve this dish, spoon a generous portion of warm mashed potatoes onto each plate. Top the mashed potatoes with a hearty helping of the hamburger gravy. You can garnish with chopped parsley or a sprinkle of black pepper for extra flavor. This meal pairs wonderfully with steamed vegetables or a fresh side salad.

how to store Delicious Hamburger Gravy Over Mashed Potatoes

If you have leftovers, store the hamburger gravy and mashed potatoes separately in airtight containers in the refrigerator. They can last for up to 3-4 days. To reheat, simply warm the gravy in a skillet over low heat and microwave the mashed potatoes until heated through.

tips to make Delicious Hamburger Gravy Over Mashed Potatoes

  • For extra flavor, use ground beef with some fat content or try ground turkey or chicken as a leaner option.
  • Make your mashed potatoes with butter and cream for an even richer taste.
  • Adjust the seasonings to your preference by adding garlic powder, onion powder, or your favorite herbs.
  • If you like a thicker gravy, let it simmer a bit longer to reach your desired consistency.

variation (if any)

You can customize this recipe by adding vegetables like peas or carrots into the gravy for a heartier meal. You can also mix in some cheese with the mashed potatoes for an extra creamy flavor.

FAQs

1. Can I use a different type of meat?
Yes, you can substitute ground turkey, chicken, or even plant-based meat alternatives for a different flavor.

2. How can I thicken the gravy further?
If you want a thicker gravy, you can mix a little cornstarch with water and stir it into the gravy during the simmering step.

3. Can I make this recipe ahead of time?
Absolutely! You can prepare the gravy in advance and store it in the refrigerator. Just reheat it on the stove before serving.