Deliciously rich and fudgy S'mores brownies topped with marshmallows and graham crackers

Rich & Fudgy S’mores Brownies

ByCasey Monroe

Why Make This Recipe

Rich & Fudgy S’mores Brownies are a delightful treat that combines the classic flavors of s’mores with the rich texture of brownies. With layers of chocolate, graham crackers, and fluffy marshmallows, these brownies are perfect for any occasion. Whether you’re hosting a gathering, looking for a sweet snack, or simply want to indulge your sweet tooth, these brownies will please everyone.

How to Make Rich & Fudgy S’mores Brownies

Ingredients :

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 1 cup brown sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup mini marshmallows
  • 1 cup graham cracker crumbs
  • 1 cup chocolate chips

Directions :

  1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan.
  2. In a large bowl, melt the butter and mix in the granulated sugar and brown sugar until smooth.
  3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Fold in the chocolate chips and half of the graham cracker crumbs.
  6. Pour the brownie batter into the prepared pan and spread it evenly.
  7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out mostly clean.
  8. Remove from the oven and immediately sprinkle the mini marshmallows and remaining graham cracker crumbs on top.
  9. Return to the oven for an additional 5 minutes, until the marshmallows are puffed and lightly golden.
  10. Let cool before cutting into squares and serving.

How to Serve Rich & Fudgy S’mores Brownies

These brownies are best served warm. You can enjoy them on their own or with a scoop of vanilla ice cream on the side for an extra treat. They make a wonderful dessert for parties or a cozy night in.

How to Store Rich & Fudgy S’mores Brownies

To store your brownies, place them in an airtight container. They can be kept at room temperature for up to 3 days, or in the refrigerator for a week. If you want to keep them longer, you can freeze them wrapped tightly in plastic wrap for up to 3 months. Just make sure to thaw them before enjoying!

Tips to Make Rich & Fudgy S’mores Brownies

  • Make sure to measure your ingredients accurately for the best results.
  • For an added crunch, you can use crushed nuts or add more graham cracker crumbs to the batter.
  • Avoid overmixing the brownie batter to keep your brownies soft and fudgy.

Variation

You can add different toppings to customize your brownies. Try using white chocolate chips, peanut butter chips, or even a drizzle of caramel sauce on top for a unique twist.

FAQs

Q1: Can I use packaged brownie mix for this recipe?
Yes, you can! Just follow the instructions on the package and add the graham cracker crumbs and marshmallows as toppings.

Q2: Are these brownies gluten-free?
No, this recipe contains all-purpose flour. However, you can use a gluten-free flour blend to make it gluten-free.

Q3: How can I make these brownies less sweet?
To reduce sweetness, use less granulated sugar or dark chocolate chips. You can also use unsweetened cocoa powder for a richer chocolate flavor.