Deliciously decadent S'mores Brownies topped with marshmallows and graham crackers

S’mores Brownies

ByCasey Monroe

why make this recipe

S’mores Brownies are a delicious and fun treat that combines the best of both worlds: gooey brownies and classic s’mores flavors. These brownies bring back the feeling of summer campfire gatherings, with chocolate, marshmallows, and graham crackers all in one delicious dessert. They’re perfect for parties, potlucks, or just a sweet snack at home. You’ll love the rich chocolatey flavor paired with the fluffy marshmallows and crunchy graham cracker crumbs.

how to make S’mores Brownies

Ingredients:

  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup graham cracker crumbs

Directions:

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a large bowl, melt the butter and mix in the sugar until well combined.
  3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In another bowl, combine the flour, cocoa powder, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  5. Fold in chocolate chips and graham cracker crumbs.
  6. Pour half of the brownie batter into the prepared baking dish. Sprinkle mini marshmallows on top, and then add the remaining brownie batter over the marshmallows.
  7. Bake for about 25-30 minutes or until a toothpick comes out mostly clean.
  8. Let it cool slightly before cutting into squares and serving warm.

how to serve S’mores Brownies

Serve S’mores Brownies warm right out of the oven for a gooey experience. These brownies are fantastic on their own, but you can also top them with whipped cream, a scoop of ice cream, or extra marshmallows for a delicious twist. Enjoy with friends or family for a perfect dessert!

how to store S’mores Brownies

Store any leftover S’mores Brownies in an airtight container at room temperature for up to 3 days. If you want them to last longer, you can keep them in the refrigerator for about a week. You can also freeze them for up to 3 months. Just make sure to wrap them tightly in plastic wrap and foil before freezing.

tips to make S’mores Brownies

  • Make sure to melt the butter completely to mix well with sugar.
  • Do not overmix the batter once you add the flour to keep the brownies soft and fudgy.
  • You can add more chocolate chips or different types of chocolate for extra flavor.
  • Sprinkle some extra graham cracker crumbs on top before baking for added crunch.

variation

Try adding peanut butter chips or nuts for a different flavor. You can also replace half of the cocoa powder with some espresso powder to enhance the chocolate taste.

FAQs

Q1: Can I use other types of chocolate?
A1: Yes, you can use dark chocolate, milk chocolate, or even white chocolate for different flavors.

Q2: Can I use regular marshmallows instead of mini marshmallows?
A2: Yes, you can use regular marshmallows, but cut them into smaller pieces for even spreading.

Q3: How do I know when the brownies are done baking?
A3: Check with a toothpick. Stick it in the center; it should come out mostly clean with a few moist crumbs.