S’mores Brownies
Why Make This Recipe
S’mores brownies are a perfect dessert that combines the rich taste of brownies with the classic flavors of s’mores. It’s a fun and simple treat that delights both kids and adults alike. With gooey chocolate, crunchy graham crackers, and sweet marshmallows, this recipe brings a taste of campfire fun right to your kitchen. Plus, these brownies are easy to make and are sure to impress at any gathering.
How to Make S’mores Brownies
Ingredients
- 1 box of brownie mix
- 1/2 cup butter, melted
- 1 large egg
- 1 cup graham cracker crumbs
- 1 cup chocolate chips
- 2 cups mini marshmallows
- 1/2 cup sugar
- 1/4 cup water
Directions
- Preheat the oven according to the brownie mix instructions. Grease a baking dish.
- In a bowl, mix the brownie mix with melted butter and egg until everything is combined well.
- Pour half of the brownie batter into the prepared dish and spread it evenly.
- Sprinkle the graham cracker crumbs and chocolate chips over this layer of batter.
- Add the remaining brownie batter on top and spread it out.
- Bake according to the package instructions or until a toothpick inserted comes out mostly clean.
- While the brownies are baking, prepare the toasted marshmallow frosting. In a saucepan, combine sugar and water. Cook this mixture until it reaches the soft ball stage.
- Remove the saucepan from the heat and mix in the mini marshmallows until melted and smooth.
- Once the brownies are baked, spread the marshmallow frosting over the top.
- Using a kitchen torch, lightly toast the marshmallow frosting until it turns golden.
- Allow the brownies to cool slightly, then cut them into squares and enjoy your delicious s’mores brownies!
How to Serve S’mores Brownies
Serve your s’mores brownies warm or at room temperature. They pair well with a scoop of vanilla ice cream or a glass of milk. You can also dust them with a bit of crushed graham cracker on top for an extra touch.
How to Store S’mores Brownies
To store your s’mores brownies, place them in an airtight container at room temperature. They will stay fresh for up to 3 days. If you want them to last longer, you can store them in the fridge for about a week. Just be sure to let them come back to room temperature before serving them for the best taste.
Tips to Make S’mores Brownies
- Make sure to grease the baking dish well to prevent the brownies from sticking.
- If you don’t have a kitchen torch, you can place the frosted brownies under the broiler for a few seconds to toast the marshmallow frosting. Watch them closely to avoid burning.
- Feel free to customize the topping with additional chocolate or flavored marshmallows for a fun twist.
Variation
You can make these brownies even more exciting by adding peanut butter chips or nuts to the brownie mix. You could also swirl in some caramel or chocolate fudge before baking for added flavor.
FAQs
1. Can I use homemade brownie batter instead of a mix?
Yes, you can definitely use your favorite homemade brownie recipe instead of a boxed mix. Just follow the same layering instructions.
2. What should I do if I don’t have a kitchen torch?
If you don’t have a kitchen torch, you can place the brownies under a broiler for a few seconds to toast the marshmallow frosting. Keep a close eye on it to avoid burning.
3. Can I freeze leftover brownies?
Yes, you can freeze leftover brownies. Wrap them tightly in plastic wrap and store them in an airtight container. They can last in the freezer for up to 3 months.
